| Catalogue number | Package |
| 45110000 45112000 45110900 |
1 g 10 g Bulk |
| Specifications | |
| Source | Yeast |
| Formula | C10H12N5O7P • Na2 |
| Formula Weight | 347.2 (as anhydrous free acid) 391.2 (as disodium anhydrate) 427.2 (as disodium dihydrate) |
| UV Spectral Analysis | ε at 260 nm and pH 7.5 (15.4± 0.5) × 10³ Ratio at pH 7.5 A250 / A260 0.78 ± 0.03 A280 / A260 0.16 ± 0.02 |
| Storage | Store below -20°C. |